This product is an intermediate product for producing sodium saccharin, pesticides and herbicides; it is also used to synthesize methyl 2-sulfamoylbenzoate. Its application in the food processing industry is similar to that of sodium saccharin.
Appearance: White crystal powder
Water content: ≤1%
Melting range: 226-230℃
Ammonium salt content: ≤0.05%